In the 70s people weren’t looking only for delicious food choices, but also for practical ones. And this is how the obsession of forming food into shapes started. Cheese Logs were a great party recipe, as well as a quick mid-day snack.
They are made by mixing different kind of cheeses and rolling them together in a shape. Then, the cheese mixture is dipped into different spices to form a crust, which was made from different herbs or walnuts. They were usually served next to crackers.
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